

Skouras are up there with the most famous names in Greek wine, producing benchmark Nemea made with the Agiorgitiko grape. This grape variety is among Greece's finest for red wine, and here, blended with the beautifully aromatic white Moschofilero it makes a fantastic modern rosé for every day. Pale in colour, delicately floral and dry on the palate, it's a Greek answer to the oceans of pink wine coming out of Provence.
Wine | Cuvée Prestige Rosé |
---|---|
Producer | Skouras |
Vintage | 2018 |
Blend | 70% Agiorgitiko, 30% Moschofilero |
Region | Greece > Peloponnese |
Appellation | PGI Peloponnese |
Vineyard | Vines around 25 years old and grown between 750m and 850m altitude. |
Farming | Conventional |
Winemaking | Fermented in stainless steel with the Agiorgitiko seeing 24-48 hours of skin contact to extract a delicate pink colour. |
Lifespan | Delicious from release and best drunk within a year. |
Style | Rosé |
Size | 75cl |
Alcohol | 12% |
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